Dried cooking mushrooms

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Whole dried shiitake →

Rehydrate fully and remove any tough stem before cooking as directed.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.

Follow the pack soaking and cooking instructions carefully; do not leave soaking at room temperature for extended periods.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.

Must be rehydrated and thoroughly cooked; never eat raw or only lightly warmed.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.

Strain soaking liquid carefully if using it in cooking and follow pack preparation guidance.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.

Rehydrate before use and cook thoroughly; slice sizes naturally vary.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.

Soak according to the pack instructions and drain before adding to a recipe.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.

Contains only the listed dried culinary mushrooms; check all pack information before preparation.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.

Use in cooked recipes and keep the spoon dry. No health or supplement claim is made.

Keep sealed, cool and dry. Rehydrate and cook thoroughly as directed on the pack. These are culinary products, not for foraging or medical use.